When surgery or treatment for oral cancer affects the patient's
ability to eat, a feeding tube is inserted to facilitate
meeting nutritional needs. First introduced in 1980,
today more than 200,000 patients every year receive this
form of therapy. The location of oral cancers, and the
resulting damage to the oral / esophageal tissues from
treatments, makes weight maintenance and obtaining proper
nutrition especially difficult. |
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Feeding tubes may be inserted through the nasal
passageway for short-term use, but for those patients who require
longer use of the tube, it is customary to place the tube directly
into the stomach through the abdominal wall. This second method
is called a percutaneous endoscopic gastrostomy (PEG) tube. The
feeding tube may also be put in place in anticipation of other
treatments such as radiation or chemotherapy, allowing the patient
to adapt to its use prior to treatments. Feeding tubes are not
painful and are not easily visible when wearing normal clothes.
When not in use, they can simple be taped to the patients stomach
to prevent them from moving around under clothing.
PEG tubes are placed with the aid of an endoscope,
the scope going down the throat to assist in guiding the placement
of the tube through the wall of the stomach. The surgery is simple
and involves little risk or discomfort. The procedure takes about
20 minutes. The PEG tube extends from the interior of the stomach
to outside the body through a small incision only slightly larger
than the tube itself in the abdominal wall. The tube is prevented
from coming out of the stomach by one of several methods. Some brands
have a small wire within the tube, which after insertion is pulled
from the exterior end of the tubing causing the portion within the
stomach to curl up or “pigtail,” preventing it from being
pulled out. Other systems employ a very small balloon at the end
of the tube which is inflated within the stomach after insertion,
serving the same purpose. Removal of the tube simple involves cutting
the wire which created the pigtail, or deflating the balloon section
of the tube allowing it to slip easily from the stomach. About three
inches of tubing will protrude from the incision area. Initially,
there may be some discomfort while getting used to using the system,
from gas or air, or from adjusting to the liquid foods themselves.
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Greater care is required during the first week the tube is
in place, as the surgery has just been performed. The area
around the wound must be kept thoroughly clean and covered
with clean, gauze. During this period of time the tube may
occasionally pull away from the abdominal wall, resulting
in leakage around the insertion site. Leakage may also occur
if the stoma site becomes enlarged. Excessive tension may
cause the tube to be pulled out prematurely. |
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Should the tube accidentally come out it must be reinstated within
twenty-four hours or the incision will begin to heal, and new surgery
may be required. The tube is marked at the point where it should
be level with the incision and should be checked daily to make
that it is still properly in place. Excessive tension on the tube
may also result in pressure necrosis (death of an area of tissue)
of the interior abdominal wall.
The tube is very narrow, and commercial tube feeding formulas
such as Ensure, are designed so that they will not clog the tube;
they are not too thick and do not leave a residue. Most formulas
are designed to have water added to them to ensure that the patient
is receiving enough dietary water, and to further thin the formula
for ease of use. To maintain patency, the patient should flush
the tube with clear water before and after feedings, or after medications
have been administered through the tube. The placement of noncommercial
formulas or foods into the tube is highly discouraged, as there
is a greater likelihood that they will contribute to clogging.
After the tube is placed, a registered dietitian or a nurse who
specializes in nutrition should assess the patient to determine
their nutritional needs, the amount of calories, protein, and fluids
that will be necessary, as well as the most appropriate nutritional
formula and how much of that formula will be needed each day. Nutritional
products designed for tube feeding are formulated to provide all
the nutrients the patient will need including proteins, carbohydrates,
vitamins, and minerals. Some even contain dietary fiber and other
non-nutritional elements.
When feeding the patient, it is imperative that the caregiver
or patient thoroughly washes their hands with soap and water before
preparing formula or having contact with the PEG system. The tube
should be checked for patency, and the formula administered at
room temperature. The patient should be upright, no less than thirty
degrees, to minimize the risk of regurgitation and aspiration,
and they should be kept upright for thirty to sixty minutes after
feeding. To prevent complications (abdominal cramping, nausea and
vomiting, gastric distension, diarrhea, aspiration), food should
be infused slowly. It may take more than an hour to administer
one feeding session, as the drip mechanism is kept at very slow
settings. Sometimes continuous feeding is preferable. With this
method, a feeding pump is set up and connected to the PEG tube.
The formula is infused over a prescribed period of time into the
patient. The risk for aspiration is decreased because less formula
is given during a more prolonged period of infusion. Using an attached
bag system to contain the liquid diet for feeding is a secondary
method by which food is allowed to drip slowly into the tube though “gravity
feeding.” With this technique, there is greater freedom in
that feedings can be done anywhere, at any interval, and medications
may be administered through the PEG tube utilizing this method.
Under the drip-feeding method, feedings are usually performed every
four to six hours. Clogging of tubes is regularly reported, especially
in small-bore tubes. Tubes should be flushed with water before
and after feeding during intermittent delivery, and every 4 to
8 hours during continuous feeding. This is done with a syringe
full of water which is attached directly to the tube. Multiple
flushings with the syringe will ensure a free flowing system. The
patient may experience bloating either before or after feeding.
If this occurs, the stomach and intestinal tract should be decompressed.
Removing the adapter feeding cap from the tube and allowing the
PEG to be open to air can easily accomplish this. Encouraging the
patient to cough will also facilitate decompression.

Photo credit: hncancer
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Scrupulous oral care is imperative in preventing problems, and
must be attended to frequently, especially in patients who are
provided with total nutritional support through the PEG tube. Daily
brushing of the patient's teeth, gums and tongue must be performed.
The patient's lips should be routinely moistened, and if necessary,
lubricated with petroleum jelly to prevent cracking. The incision
area must be observed daily for redness, swelling, necrosis or
purulent drainage, and the skin must also be cleaned daily. It
helps to routinely apply an antibacterial ointment to the insertion
site after cleaning to prevent infections such as Neosporin.
The lifespan of the feeding tube is about six months. When the
tubing begins to wear, it may pull away from the stomach wall and
cause leakage near the insertion point. The replacement process
is relatively simple, and usually does not involve another endoscopic
procedure. Typically, the tubing is merely pulled out through the
stomach site and then replaced with a new catheter.
Complications to this therapy may occur, but the likelihood is
slight, with only a one percent chance of major problems (gastric
hemorrhage, peristomal leakage) and an eight percent chance of
minor ones (infection, stomal leaks, tube extrusion or migration,
aspiration and fistula formation). Aspiration is perhaps the most
common complication related to tube feeding. This occurs when food
is actually inhaled into the lungs. Aspiration can lead to pneumonia,
but if the patient is kept upright during feeding, the likelihood
of developing this complication can be greatly minimized.
For patients who are unable to chew and swallow food, tube feeding
can safely and significantly increase the quality of life, maintaining
appropriate weight levels and nutritional requirements.
Long term use of PEG feeding sytems
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